Risotto with Lemon Zest
Suggestions: Before serving, add 100g of tuna in oil melted with 1 tbsp of butter and some fresh parsley.
Wine Pairing: Pinot Grigio, Verdicchio or white, medium body wines.
Net Wt. 200g / 7oz
Risotto with Lemon Zest
Suggestions: Before serving, add 100g of tuna in oil melted with 1 tbsp of butter and some fresh parsley.
Wine Pairing: Pinot Grigio, Verdicchio or white, medium body wines.
Net Wt. 200g / 7oz